Sesame Delights for Chinese New Year
BY CK Lam The traditional dish of Yee Sang dish is part and parcel of the Chinese New Year menu and this…
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Nyonya Touch to Chinese New Year Menu at Ivy’s Kitchen
* This article was published in the New Straits Times (Life & Times) on 19th January 2011. Ivy’s Kitchen is offering an…
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Traditional Tong-Sui at Sweet-i in Sungai Dua, Penang
* This article was published in the New Straits Times (Life & Times) on 7th November 2010. I have been devouring tong-sui…
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Penang Food Bloggers Tasting Session at Ivy’s Kitchen
If you are looking for varieties of Nasi Lemak, Nyonya cuisines and home cooked food, you might want to drop by Ivy’s…
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Penang Food – New Corner Lok Lok @ Wai Sek Kai
As usual, we were browsing and hunting through for a nice dinner, and somehow Hubby had a great idea of having some…
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