Tofu

Mamak Mee Goreng at Bangkok Lane, Penang

BY CK Lam With its multiracial culture, Penang is a melting pot for lip-smacking cuisine. One great example would be the Mamak…
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BY CK Lam Popiah are relatively popular in Penang with each hawker using their own distinctive choices of ingredients. The popiah sold…
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Ever tasted the delicacy Stinky Tofu (Chao Tofu) from Taiwan? It was an amazing steamboat dinner we had on the weekend with…
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Located in the bustling Cintra Street in Penang, Sun Yoon Kee Seafood Restaurant is a chu char restaurant offering great home cooked…
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There are many chu char stalls in Bukit Mertajam and one such shop that serves simple and robust Teochew food is Yoong…
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Recently, a few food bloggers and I were given a warm welcome into Yishensu Restaurant located in 1 Utama, Petaling Jaya. This…
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We came across this old eatery on Magazine Road, Penang which has been dishing up bowls of porridge for 60 over years.…
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The outlet has since shifted to Datuk Keramat Road Starview Restaurant which has been around for years is located right in the…
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What is “Kampar Fish Jelly”? Well everyone will presume something sweet. Actually it is Yong Tau Foo, which is mostly found in…
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