Aussie Tucker Buffet at Eastin Hotel, Penang
BY CK Lam Eastin Hotel Penang is starting off the New Year with its first monthly buffet. The buffet called Aussie Tucker…
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BY CK Lam Eastin Hotel Penang is starting off the New Year with its first monthly buffet. The buffet called Aussie Tucker…
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By CK Lam Located on Jalan Bawasah directly behind the iconic Penang Plaza, diners begin filling One Corner Café as early as…
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By CK Lam Opened since last September, the self-service Quay Cafe along Church Street Ghaut in Penang serves vegetarian dishes with a…
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* This article was published in the New Straits Times (Northern Streets) on 5th September 2011. Over the last few months, several…
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* This article was published in the New Straits Times (Northern Streets) on 1st February 2011. Bukit Mertajam houses plenty of eateries,…
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BY CK Lam Chee Cheong Fun is a dish of hand cut steamed flat rice noodle rolls without any filling. This little…
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BY CK Lam Popiah are relatively popular in Penang with each hawker using their own distinctive choices of ingredients. The popiah sold…
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New Lane is truly a street food center in Penang and the place is jam packed with many hawker food stalls and…
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One of the popular and convenient eating places in Gurney Drive is at the Gurney Drive Hawker Center beside the roundabout. This…
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***The restaurant has since closed down. Many of you would definitely be familiar with Hot Wok! The name is associated with the…
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*** Update: Kozue has closed Since Kozue’s opening in Penang Gurney Plaza in December last year, business in this modern and chic…
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Heavenly Chinese Roast Meat can be found at Sky and Star in Penang. One of my favorite stall would be the one…
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As usual, we were browsing and hunting through for a nice dinner, and somehow Hubby had a great idea of having some…
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After much delay and location change, Canton-i finally opened their doors at the ground floor of Queensbay Mall, Penang. This brand; which…
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This time around a few food bloggers and myself were invited by well known and talented bakers, Big Boys Oven to do…
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This time around, my food blog is introducing a special prawn fritter (hae jie). If you are on the look out for…
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The Mid-Autumn Festival falls on the 15th day of the 8th lunar month of the Chinese calendar (usually around mid- or late-September…
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We decided to pay a visit again to Sri Ananda Bahwan at their new outlet in Tanjung Bunga, Penang. This restaurant which…
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***The restaurant has since closed down. This was our first visit to Ribs Barbeque Restaurant in Burma Road although it has been…
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