Chinese New Year Feasting at Four Points by Sheraton Penang
BY CK Lam Officially opened on 30th October 2013, Four Points by Sheraton Penang is getting on with the Chinese New Year…
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Penang Food & Travel blog by Journalist
Influencer C.K. Lam featuring Cafes, Hawker Food,
Wine Events, Hotel Buffets & Restaurant Reviews,
with Travel Stories
Influencer C.K. Lam featuring Cafes, Hawker Food,
Wine Events, Hotel Buffets & Restaurant Reviews,
with Travel Stories
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Stir-fried Tiger Prawn