Chinese New Year Feasting at Four Points by Sheraton Penang
BY CK Lam Officially opened on 30th October 2013, Four Points by Sheraton Penang is getting on with the Chinese New Year…
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BY CK Lam Officially opened on 30th October 2013, Four Points by Sheraton Penang is getting on with the Chinese New Year…
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BY CK Lam I had my first encounter with Nordic cuisine in 32 Mansion with cozy and comforting signature dishes by guest…
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* This article was published in the New Straits Times (Northern Streets) on 16th March 2011. Sigi’s Bar and Grill on the…
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My family had a wholesome Chinese New Year Reunion dinner at Sesame Restaurant on the first floor of G-Hotel. This year we…
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In ushering the Year of the Tiger, I had the privilege to indulge in a traditional yet superb Cantonese delights prepared by…
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My First Dining Experience of Croatian Cuisines! My trip down to Kuala Lumpur this time around was graced by a food review…
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This time around a few food bloggers and myself were invited by well known and talented bakers, Big Boys Oven to do…
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