‘A Nyonya Inheritance’ – Nyonya Cookbook with 35 savoury Penang Peranakan dishes
BY CK Lam Pearly Kee, a fifth generation Penang Nyonya has just launched her first cook book entitled A Nyonya Inheritance at…
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Ete Cafe – French pastries, desserts and specialty coffee
BY CK Lam Ete Cafe, a family-owned coffee hotspot in Penang welcomes customers with its specialty coffee and tea besides freshly baked…
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