CK Lam writing for New Straits Times Newspaper
Recently I got the pleasure of writing for the New Straits Times newspaper. It was a privilege to contribute my articles which…
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Insight Launch Ceremony of Red Tomato
Lifestyle Magazine Red Tomato has hit the scene with its launching last Thursday in Prince Hotel, Kuala Lumpur. This free Chinese weekly…
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Invited Review – Restaurant Khanna
***The restaurant has since closed down. Restaurant Khanna is a newly opened restaurant in Penang which serves North & South Indian Cuisines.…
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The Making of Kimberley Street Duck Koay Chiap
Most Penangites would have heard or tried the famous night-time Duck Koay Chiap in Kimberley Street, Penang. It is a stall by…
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