Delights of Penang Street Food – Kareem Pasembur Rojak
BY CK Lam Heeding my friend’s advice, I headed out to Kareem Pasembur Rojak stall. This little pasembur stall opening on the…
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BY CK Lam Heeding my friend’s advice, I headed out to Kareem Pasembur Rojak stall. This little pasembur stall opening on the…
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BY CK Lam Batang Rojak which is also known as chiam-chiam often draws crowds for its skewers of healthy fresh fruits and…
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* This article was published in the New Straits Times (Northern Streets) on 4th April 2011. DeHappy Seafood Restaurant is a convenient…
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Teik Seng, one of the popular Chu Char stall in Penang has made its way to a new outlet to cater for…
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*Updated – The restaurant has since closed down! Sin Kheng Aun Restaurant situated in Chulia Lane is one of the prominent Hainanese…
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Another Penang hawker food that most people enjoyed eating is the Penang Lorbak. It is an appetizer, a side dish of fried…
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This time around a few food bloggers and myself were invited by well known and talented bakers, Big Boys Oven to do…
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