Christmas buffet at Eastin Hotel, Penang
BY CK Lam In conjunction with the upcoming Christmas festivities, a group of journalists and bloggers was invited to review classic dishes…
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BY CK Lam In conjunction with the upcoming Christmas festivities, a group of journalists and bloggers was invited to review classic dishes…
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BY CK Lam Since 1993, Feringgi Grill has been nominated by the readers of Malaysia Tatler as one of Malaysia’s Best Restaurants…
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BY CK Lam Chef Chiam Choon Heng is back in his hometown here. A group of us had a wonderful dining experience…
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BY CK Lam Eastin Hotel Penang is spicing things up with a spread of kampong style dishes for the coming Ramadan buffet…
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BY CK Lam Golden Sands Resort, in collaboration with World Wide Fund for Nature Malaysia (WWF-Malaysia), the Penang Aquaculture Association and GST…
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BY CK Lam For those with cravings for Texas grill dishes, do drop in to Swez Brasserie, located in Eastin Hotel, Penang.…
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BY CK Lam Located on the ground floor of Eastin Hotel in Penang, Swez Brasserie is offering all things French for the…
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By CK Lam Visitors to Starz Diner in Hard Rock Hotel Penang are in for a treat this April, with the launch…
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BY CK Lam Bayview Hotel offers full service hosting for weddings in its location in George Town. The planning team came up…
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A sure sign that New Year is here is the arrival of excellent cuisine at Parkroyal Penang Resort.
* This article was published in the New Straits Times (Life & Times) on 19th November2011 BY CK Lam It was an…
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* This article was published in the New Straits Times (Northern Streets) on 6th August 2011. BY CK Lam If you are…
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* This article was published in the New Straits Times (Life & Times) on 19th July 2011. BY CK Lam Feringgi Grill…
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* This article was published in the New Straits Times (Northern Streets) on 16th March 2011. Sigi’s Bar and Grill on the…
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Penang is abuzz, especially in the heritage and cultures scene with the newly opened Hotel Penaga. The beautifully restored boutique hotel is…
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For the coming Valentine’s Day, Parkroyal Hotel has prepared their menu with a lavish selection of dishes. Diners get to celebrate this…
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* This article was published in the New Straits Times (Life & Times) on 21st January 2011. It’s that time of the…
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Christmas and the festive season is upon us, and the beautiful year of 2010 is coming to a close. I hope everyone…
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My visit to Renaissance Hotel also features a dinner at the Japanese restaurant, Sagano and an introduction to the famed Chef Yasutoshi…
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* This article was published in the New Straits Times (Life & Times) on 8th December 2010. On my hotel dining reviews…
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Together with several invited guests, we congregate at Sigi’s Bar and Grill on The Beach for a barbecue dinner at its outdoor…
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The newly opened six-storey The Fullerton Bay Hotel in Singapore is one of the most beautiful hotels I have visited around the…
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My travel hotel destination this time to Renaissance Hotel, Kuala Lumpur, was an introduction to the hotel’s newly-refurbished Lifestyle rooms. The hotel…
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Finding a place of accommodation in Kuala Lumpur is a breeze with its plenty of hotels. For short trip, staying in the…
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Hilton Kuala Lumpur participates in the 10th successive MIGF 2010 with its three outlets – Senses, Iketeru and Chynna. All the three…
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*This article was published in the New Straits Times (Life & Times) on 20th September 2010. Wedding dinner held in hotels has…
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It’s been a while since my last wine dinner escapade, and recently I had another enjoyable experience with Torbreck wines by Torbreck…
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There were a lot of events in town lately, and one event was the launching of the “Angliss Gold Bobby Veal”. I…
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*This article was published in the New Straits Times (Life & Times) on 23rd July 2010. Nazeri Ismail is the Executive Pastry…
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* This article was also published in the New Straits Times (Life & Times) on 14th August 2010. Bayview Hotel Georgetown is…
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