Jia Hian Restaurant @Simpang Ampat Penang offers Crab Clay Pot Rice
BY CK Lam We could not resist the offer from our friends to track down the crab clay pot rice at Kedai…
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BY CK Lam We could not resist the offer from our friends to track down the crab clay pot rice at Kedai…
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BY CK Lam Among the many dim sum places in Penang, one old-time favorite is Yong Pin Restaurant. The place with its…
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The outlet has since closed down Penang is home to a few German restaurants, including the hardly touristy Lecker Ecke. Located on…
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BY CK Lam Nagore Square, a buzzy food scene in Penang is home to many food outlets. Conveniently sitting on the corner…
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BY CK Lam Jalan Raja Uda in Butterworth, Seberang Jaya is overloaded with many hawker food stalls and some has since become…
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BY CK Lam DCOVA Cafe on Bishop Street in George Town Penang caters to a diverse downtown clientele of corporate types and…
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BY CK Lam The secret is in the soup The light and flavorful noodle dish of koay teow th’ng is a popular…
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BY CK Lam Doing my marketing in the Pulau Tikus wet market gives me the opportunity to try the many hawker food…
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BY CK Lam For those looking to share a steamboat meal in Butterworth, I would suggest you head to Zi Wei Yuan.…
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BY CK Lam The ribbon cutting ceremony of Edo Ramen at Gurney Paragon Penang on 11th April 2014 saw the presence of…
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*The outlet has since closed down Miam Miam Penang set up in Gurney Paragon has a reputation of serving fusion cuisine that…
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*The outlet has since closed down Our eyes were drawn to the newly opened Asiatique Kitchen & Lounge in Vantage, Tanjung Tokong,…
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BY CK Lam Dragon-i welcomes the “Year of the Horse” with many auspicious culinary creations. We sampled some of the dishes put…
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BY CK Lam The Cecil Street Market Food Court in Penang 七条路巴刹 has wafting aromas of food emanating from its rows of…
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BY CK Lam Trendy restaurants are catching up steady in Penang and one new addition is Miam Miam. Located on the ground…
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BY CK Lam From mid-October to December 2013, Dragon-i Group of Restaurants will be airflying the seasonal delicacy hairy crabs twice weekly…
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The outlet has since closed down It was a chocolatey evening at the Chocolate and Wine Dinner held at El Faro Tapas…
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BY CK Lam On the busy Jalan Danby in Bukit Mertajam is a stall that has been attracting customers with its serving…
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BY CK Lam Many would have passed by Kedai Makanan Ye Wei 越味小吃館 every day and not notice this little eatery. Located…
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The outlet has since closed down On the bustling Burma Road in Penang, El Faro is the latest addition to a handful…
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*The cook is no longer manning the stall* For a light meal when in Penang, head over to Yik Kheng Kee coffee…
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BY CK Lam Street food in Penang is simply irresistible with multitude delightful culinary choices. Food stalls are set up by the…
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BY CK Lam The up-and-coming World Street Food Congress (WSFC) organised by Makansutra will take place on 31st May till 9th June…
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BY CK Lam Occupying a site in inner George Town, the Moey She Temple is a Cantonese-style clan temple for the Chinese…
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BY CK Lam Named after its global positioning satellite coordinates location (GPS) in the dockside lifestyle hub of Straits Quay in Penang,…
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BY CK Lam It is easy finding sandwiches but difficult to find healthy ones put together with care. Recently I got to…
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BY CK Lam Just a very mention of Curry Mee and most Malaysians will be gleefully thinking about the delicious hawker food…
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BY CK Lam *** Updated July 2013 – This Bak Moi stall has since shifted into Hon Kei Food Corner, located a…
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BY CK Lam Hawker food features prominently in the culinary culture in the state of Penang. Across the industry there are always…
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Tucked away in Precinct 10, Sushi Zento has been serving up Japanese meal with pork besides other meats. The restaurant has two…
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